Chefs from around the globe - on using Revol...

Antoine RODRIGUEZ

Chef

Le Meridien - KUALA LUMPUR

“Everywhere in the world, the food brings people together. Its magic lies in the connection it makes between cultures.
Thanks to its spirit of openness to the world and its multicultural offer, REVOL brings balance to my VIP Buffet. Like a red string linking my various dishes, it highlights my creations with its quality original finish.
REVOL brings a touch of French chic to my buffet."